Food & Wine

Wine FAQ: You Asked, Experts Answered

Written by Clare Gifford Each October, we celebrate wine month by highlighting the people, places,…

Delaplane Cellars’ Rick Tagg Talks Wine

The winemaker reflects on the challenges and rewards of working in Virginia wine. Written by…

Wine According to the Darvills 

Written by Kaitlin Hill  “We kept coming back to Accord. It’s all about agreement, connection,…

Nido Coffee + Teahouse: A Hidden Gem in Downtown Middleburg

Written by Heidi Baumstark | Photos by Caroline Gray Think “secret garden.” Visitors to downtown…

Q&A with Mollie Turner: Executive Pastry Chef at Salamander Resort & Spa

Written by Kaitlin Hill  For our annual foodie-themed issue, Middleburg Life caught up with Salamander…

Grayson’s: Estate-Grown Dining at Goodstone Inn & Restaurant

Written by Lia Hobel | Photos courtesy of Goodstone Inn The newest dining destination at…

Locksley Farmstead Cheese Co.: Preserving Loudoun’s Dairy Heritage

Written by Lia Hobel | Photos by Shannon Ayres In western Loudoun County, where open…

Peanut Soup in a Nutshell: A Brief History of the Commonwealth’s Signature Dish

Written by William Anderson | Photo courtesy of The Red Fox Inn & Tavern Virginia…

Spritzing Around Town 

Written by Kaitlin Hill  A classic “spritz” is an effervescent Italian drink following the 3-2-1…

Hunt Country’s New Hangouts: Mountain Gap Market, The Rabbit Hole, Maggie’s Corner Café

Written by Lia Hobel | Photos by Sherri Holdridge From mountain crossroads to small-town main…