Coast to Table is a monthly ticketed dinner that takes you on a tour of the nation’s coastal regions, by highlighting fresh, sustainably caught seafood & local meats. For the month of July, our culinary team has curated a New England inspired 4 course menu with chef selected beverage pairings.  Tickets can be purchased on our website – Click Here – and in store at the Market at Bluewater Kitchen.

Date & Time: Thu, Jul 28 | 6:30pm
Location: The Market at Bluewater Kitchen, 9036 John S Mosby Hwy, Upperville, VA 20184, USA